Munay Botanicals Black Maca Extract – Lepidium meyenii is a liquid full-spectrum extract of black maca from Peru. Maca is a root vegetable that has been part of traditional dietary habits in the Andes for generations. The liquid form makes the extract easy to dose and simple to mix with water, tea, juice, yogurt, or a smoothie.
Black maca (Lepidium meyenii) is a traditional Peruvian root crop. This full-spectrum extract offers a practical liquid way to add black maca to your daily routine.
Maca (Lepidium meyenii) originally grows at high altitudes in the Peruvian Andes. There are several natural color variants, including yellow, red, and black maca. The maca root naturally contains various plant components, including macamides and macaenes.
In a liquid extract, compounds from the original plant material are absorbed into a concentrated liquid. The term full-spectrum refers to an extract that contains several naturally occurring components from the maca root.
Lepidium meyenii has long been cultivated in the high altitudes of the Peruvian Andes. The province of Junín, among others, is known for the traditional cultivation of maca. The crop can grow under conditions characterized by high altitude, low temperatures, and strong solar radiation.
Black maca is one of the natural variants of this plant and distinguishes itself from red and yellow maca by its appearance and specific plant profile.
The liquid form makes it easy to combine the extract with various drinks and foods. Always use the amount indicated on the product label.
The liquid version is especially practical for users who prefer to measure their own amount rather than using capsules or powder.
Munay Botanicals Black Maca Extract is an interesting choice for people who want to add a traditional botanical product from Peru to their daily routine and prefer a liquid version.
A controlled extraction process using ultrasonic technology is used for this full-spectrum extract. During extraction, the temperature remains below 38°C according to product specifications. The extract is then further concentrated at a low temperature.
Approximately one kilogram of dried maca root is used to produce about one liter of extract. The production process is aimed at including several naturally occurring components from the original plant material in the liquid extract.
In addition to black maca, there are also red and yellow maca, among others. These natural variants differ in appearance and plant composition and can be chosen based on personal preference.
Would you like to view other liquid plant extracts besides maca? Then check out the range of tinctures and extracts.
Use the product according to the instructions on the label and do not exceed the recommended amount. Due to the alcohol content, the product is not suitable for children. Keep out of reach of children. Consult a doctor or other expert in case of pregnancy, breastfeeding, medication use, or doubt about use.
The information on this page is intended solely as general product information. This product is not a medicine and is not intended to diagnose, treat, cure, or prevent diseases.
Valid from August 17 through 31, 2026
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